Mondays are pizza days. Yesterday’s were probably the last ones I’ll make at our house. We will be taking the Ooni oven in our motorhome, though. 🍕
food
A fuzzy picture of a boxed lunch at WWDC06.
To celebrate being maxxinated today, @jidabug and I went to the local restaurant (yes, there’s only one) for a tasty lunch. The first time I’ve been in a restaurant (the same one, as it happens) since March 2, 2020. 💉🦠🍔🍟
Thank you everyone for the birthday wishes yesterday; I appreciate them. I had a pleasant day of relaxing, and @jidabug made French toast for breakfast, my favorite dinner (schnitzel and baked spud), and a tasty birthday cake. 🎂
Today’s breakfast: tasty sourdough waffles with butter, maple syrup, strawberries from our garden (frozen and warmed), and whipped cream. (Also tagging Dr Don for my #RiskyOrNot question on the waffle batter.) 🧇🍓
Of course, we had to do the stereotypical hot dogs, baked beans, and s’mores for dinner.
Happy St Patrick’s Day! I made traditional Irish soda bread, as I have for the past several years. ☘️🥖
Mmm, tasty: @jidabug made some excellent sausage rolls tonight. Delightfully flaky pastry, and a very nice mix of pork and bison, for a uniquely American twist. Delectable, though kinda made me homesick for NZ.
The Micro.blog challenge word for day 30 (another bonus) is “privacy”. One year ago today was the last time I ate in a restaurant, the closest one to home, which I won’t name for privacy reasons. 🍔📷 #mbfeb
The Micro.blog challenge word for day 23 is “banana”. We don’t have any bananas at present, so I searched my photo library for a picture… close, photos app, but these are not bananas. 🚫🍌📷 #mbfeb
